Wednesday, June 9, 2010
Belated feature !
And I am featured again in Cakewrecks.com ( in the Sunday sweets cakes posts) with my Tinkerbell cake!
Don't ask me why I found out 1 months later, I'm trying to keep up with my work, but my work is not keeping up with me! ;-)
A nice feeling, to know people appreciate what you do! One of the comments even posted a link letting them know who made the cake, NIIIiiCE! :-)
As I promised here is the step-by-step instruction how to make Scooby Doo. 1. Shape a piece of fondant ( gum paste) into a ball. 2. Squee...
This is a short tutorial how to make Kermit mums that I've previously presented to you through my " Wedding cake to remember" ...
I don't know how long it's been since I made cake, but this is an extremely quick and delicious recipe for a gluten-free cake...
Remember my "wedding cake to remember"? :-) Well, I had quite the trouble with the Gerbera daisy cutter I ordered from Gl...
You know there are days, when you go to work and you just know it's going to be an awesome day. That day was Thursday for me. My boss le...
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