Wednesday, June 9, 2010
Belated feature !
And I am featured again in Cakewrecks.com ( in the Sunday sweets cakes posts) with my Tinkerbell cake!
Don't ask me why I found out 1 months later, I'm trying to keep up with my work, but my work is not keeping up with me! ;-)
A nice feeling, to know people appreciate what you do! One of the comments even posted a link letting them know who made the cake, NIIIiiCE! :-)
As I promised here is the step-by-step instruction how to make Scooby Doo. 1. Shape a piece of fondant ( gum paste) into a ball. 2. Squee...
I don't know how long it's been since I made cake, but this is an extremely quick and delicious recipe for a gluten-free cake...
Remember my "wedding cake to remember"? :-) Well, I had quite the trouble with the Gerbera daisy cutter I ordered from Gl...
If you are at all interested in cake decorating and if you are fond of decorating with fondant and gum paste, you probably are dreaming on b...
It's so funny that I am back with a post about Ellie's (my daughter) birthday cake. Although this time it's not a cake...exactl...
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